(508) 428-6936
Cotuit Fresh Market

Catering Menu

Perfect for parties, events, and gatherings of all sizes

How to order

1
Browse the menu and note what you'd like
2
Call or email us to place your order
3
Allow 48–72 hours notice for BBQ and special items

Appetizers

Priced per piece — no minimum order

Great for cocktail hours and pre-dinner grazing. Mix and match as many items as you like.

Sausage Stuffed Mushrooms
Button mushrooms stuffed with Italian sausage, red peppers & cracker crumbs — served on steam table trays
$3.50 each
Stuffed Scallops
Stuffed with shrimp, scallops, lobster & breadcrumbs — order hot or cold, served on steam table trays
$6.95 each
Bruschetta Bites
Crostini with tomato, basil & balsamic glaze
$3.50 each
Ciliegine Caprese Bites
Skewers with mozzarella balls, grape tomato & basil — small platter approximately 25–30 pieces
$3.50 each
Chicken Wings
Flavours: Buffalo, BBQ, garlic butter, honey BBQ, teriyaki, sweet chili, plain
$3.50 each
Shrimp Cocktail
Cooked jumbo shrimp with cocktail sauce — please call in advance
$3.50 each

Soups

By the quart — $12.99

Perfect for keeping guests warm at fall and winter events.

Chili, Clam Chowder, Lobster Bisque, Chicken Noodle, Broccoli Cheddar, Portuguese Kale

Hot Entrees

All entrees are served in standard catering pans. Half pans are ideal for groups of 10–15; full pans for 20 or more.

Half pan
$69.95
Unless priced otherwise
Full pan
$139.00
Unless priced otherwise
Pasta & Bakes
Veggie Lasagna
Half serves 9–12Full serves 15–18
Beef Lasagna
Half serves 9–12Full serves 15–18
Eggplant Parmesan
Half serves 9–12Full serves 15–18
Mac & Cheese
Half serves 12Full serves 20–25
Broccoli Chicken Alfredo
Half serves 12Full serves 20–25
American Chop Suey
Half serves 12Full serves 20–25
Mains
Shepherd's Pie
Half serves 9–12Full serves 15–18
Meatloaf (turkey or beef)
Half holds 2 loavesFull holds 4 loaves — each loaf approx. 6–9 slices
Chicken Pot Pie
Sheet pan — 6" or 12" individual pies
Roasted Turkey Breast
Half holds 1 full breastFull holds 2–3 breasts
Pot Roast
48–72 hour notice required
Half serves 15–20Full serves 30–40+
Stuffed Peppers
Half holds approx. 9Full holds approx. 18
Sausage, Peppers & Onions
Half serves 9–12Full serves 18–24
Marinated Steak Tips
$32.99/lb
48–72 hour notice required
⏱BBQ items, Pot Roast & Steak Tips require 48–72 hours advance notice.
BBQ
BBQ Baby Back Ribs
Half holds 4–5 half racksFull holds 8–10 half racks
BBQ Split Chickens
Half fits 4 quartersFull fits 8 quarters
BBQ Pulled Pork
Half serves 15–20Full serves 30–40+
BBQ Pulled Chicken
Half serves 15–20Full serves 30–40+
Sides
Mashed Potatoes
Half serves 12Full serves 20–25
Mixed Vegetables
Available grilled, steamed, or roasted
Half serves 12Full serves 20–25
Broccoli in Cheese Sauce
Half serves 12Full serves 20–25
Stuffing
Half serves 12Full serves 20–25
Baked Beans
Half serves 12Full serves 20–25
Cornbread
Half: 9 slicesFull: 18–24 slices
Add Quarts of Gravy

A perfect complement to many of our hot entrees — available by the pint or quart.

$12.99 / quart

Breakfast & Bakery Platters

All platters are ready to go. Perfect for morning meetings, brunches and celebrations.

Small platter
$39.95
Large platter
$69.95
Pastry Platter
Croissants (almond, chocolate, plain), danish, muffins & scones
Small: approx. 18 pastries, serves 9–12Large: approx. 36 pastries, serves 18–24
Lox Bagel Platter
Smoked salmon, cream cheese, red onions, capers, tomato & lemon
Small: 6 full bagelsLarge: 12 full bagels
Bagel Platter
Bagels with cream cheese
Small: 6 full bagelsLarge: 12 full bagels
Fruit Platter
Berries, cantaloupe, grapes, honeydew, pineapple & watermelon
Small: serves approx. 12Large: serves approx. 20–30
Cookie Platter
Assorted cookies
Small: serves 9–12Large: serves 18–24+
Quiche
Your choice of filling — vegetables, cheeses & meats available
6" $12.95 | 9" $24.95

Deli Platters

All platters are ready to go. Great for lunches, parties and office events.

Small 12" platter
$49.95
Large 18" platter
$99.95
Traditional Deli
Ham, roast beef, turkey, bologna, swiss, cheddar, american & provolone
Italian Meats
Salami, pepperoni, mortadella, capocollo, prosciutto, provolone, cheddar & mozzarella
Mediterranean
Dolmas, feta, mixed olives, cucumber, pepperoncini & pita
Veggie
Mixed vegetables with hummus or tzatziki
Antipasto platter
Antipasto
Salami, pepperoni, mortadella, capocollo, prosciutto, olives, pepperoncino, roasted red peppers, pickled vegetables & fresh mozzarella

Salads

Pan salads are served in standard catering pans. Deli salads are sold by the pound — great for mixing and matching.

Pan Salads
Half pan
$39.95
Serves 9–12
Full pan
$69.95
Serves 20–30
Options: Garden, Greek, Caesar, Chef
Deli Salads

$10.99/lb

Broccoli slaw, Summer veggie pasta salad, Coleslaw, Traditional potato salad, Fruit salad

Charcuterie

Design your own board. Choose from our selection of cheeses, meats and accoutrements. We'll build the board for you — just let us know your preferences when you order.

Small board
$59.95
Serves 9–12
Large board
$119.95
Serves 20–30
Cheeses
Brie, Cheddar, Parmesan, Gouda, Goat, Feta, Swiss
Meats
Salami, Chorizo, Capocollo, Sopressata, Prosciutto
Accoutrements
Dried apricots, Strawberries, Grapes, Olives, Tapenade, Crudité, Fig jam, Honey, Nuts

Sandwich Platters

All platters are ready to go. A crowd-pleaser for any occasion.

Wrap Quarters
Any specialty sandwich or your choice of meat & cheese
Fillings: tuna salad, chicken salad, egg salad, turkey
Wraps: white, wheat, spinach, tomato
Small: 4–5 full wrapsLarge: 8 full wraps
$4.00 per quarter
Finger Sandwiches
Fillings: tuna salad, chicken salad, egg salad, turkey cranberry walnut
Small: 8–10 piecesLarge: 20–22 pieces
$4.00 each
Mini Lobster Rolls
Lobster salad, light mayo, salt & pepper on finger rolls
Small: 8–10 rollsLarge: 18–20 rolls
Market price

Ready to place an order?

Give us a call or send us an email and we'll take care of the rest.

(508) 428-6936cotuitfresh@gmail.com

Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.